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Set The Tables All the resources you need to build a game changing F&B business.
  • Interviews & News
  • Women in F&B
  • Recipes
  • About
  • Contact
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  • 5 minute read
  • Interviews & News

It is in the details: More than just ice cream, how Licky Chan is a playground for grown ups

From the team that brought us Chocha Foodstore and JOLOKO, Rick Joore, Kit Yin Chan, Shin Chang and…
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  • 7 minute read
  • Interviews & News
  • Women in F&B

A Mental Health Crisis in the Hospitality Industry

“In our society, there is still a stigma around the term ‘mental health’, and seeing a therapist means…
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  • 2 minute read
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Table Talk with Lee, Flaaah of REXKL Food Hall

It’s always exciting to see old iconic buildings brought back to life, and one notable icon is REXKL. Located…
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  • 4 minute read
  • Interviews & News

Table Talk with Meng How, PURO KL of REXKL Food Hall

It’s always exciting to see old iconic buildings brought back to life, and one notable icon is REXKL.…
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  • 2 minute read
  • Recipes

Nasi Goreng Kampung Recipe from Sambal Shiok: The Malaysian Cookbook

Recipes excerpted from Sambal Shiok: The Malaysian Cookbook by Mandy Yin. Reproduced by permission of Hardie Grant Nasi…
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  • 8 minute read
  • Interviews & News

Aspiring entrepreneurs, what to look out for when scaling a homegrown business in a post-pandemic world

The Tapping Tapir started out as a popsicle business called Potong. The three co-founders Ivan Lee, Victor Tee…
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  • 4 minute read
  • Interviews & News

Table Talk with Gento Torigata, Jigger & Pony Group

  Where and how did you get started in hospitality? I’ve always dreamt of starting my own business,…
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Chocha Food Store
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  • 1 minute read
  • Recipes

Caramel Chicken Feet by Chef Mui, Chocha Food Store

Caramel Chicken Feet   Ingredients 10 chicken feet 2 pieces of 1 inch ginger 3 stalk spring onions,…
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Coconut & Sambal: Recipes from my Indonesian Kitchen (Bloomsbury)
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  • 3 minute read
  • Interviews & News

Spiced Corn Fritters recipe from Coconut & Sambal

Recipes excerpted from Coconut & Sambal: Recipes from my Indonesian Kitchen by Lara Lee. Reproduced by permission of…
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Coconut & Sambal: Recipes from my Indonesian Kitchen (Bloomsbury)
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  • 2 minute read
  • Recipes

Prawn and Chicken Fried Noodles recipe from Coconut and Sambal

Recipes excerpted from Coconut & Sambal: Recipes from my Indonesian Kitchen by Lara Lee. Reproduced by permission of…
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Let's chat. We are also on the lookout for a co-partner!

Let's work together. Also, we are on a lookout for a co-partner!

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  • Interviews & News

The MICHELIN Guide Kuala Lumpur & Penang 2026

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Penang Cocktail Week 2025: “A Cocktail of Cultures”

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A Dialogue in Cantonese Flavours: Four Hands Dinner at Shang Palace, Shangri-La Kuala Lumpur

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Kuala Lumpur Cocktail Week (KLCW) Returns with Global Bars, Citywide Takeovers & Pairing Dinners

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