“Our simplest bowls have about 12 elements, and the more complex ones around 18!”, Table Talk with Jun Chan, chef-owner of Bowls of Steel
Kuala Lumpur – We caught up with Jun Chan, chef-owner of Bowls of Steel, a modern Malaysian noodle…
Browsing Tag
industry interview
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“Education is the future and we should all put some effort into reading, exploring or listening from our peers to set some solid foundations for what’s next.” Table Talk with Silvio Daniele, Principal Bartender of Caffe Fernet
Singapore: We caught up with Silvio Daniele, the newly appointed Principal Bartender of Caffe Fernet. The good-natured 28-year-old…
